Tremont Plaza Hotel on St Paul Our front door at 222 St Paul Place The Plaza is Baltimore's largest all-suite hotel The Tremont Plaza is also Baltimore's tallest hotel Our lobby in the Tremont Plaza Hotel Living room of a 2 Bedroom Chairman Suite Living room of a 1 Bedroom Premier Suite One of our studio-style Plaza Suites Bedroom in a typical 1 Bedroom Premier Suite Kitchenette & dining table in a 2 Bedroom Chairman Suite   Tugs Bar & Grille located in the Tremont Plaza Hotel Tug's Restaurant is open daily for Breakfast, Lunch & Dinner Tug's Bar features signed helmets from every NFL team Tug's Bar honors local sports legends with signed jerseys   Plaza Deli, located in the Tremont Plaza Hotel Plaza Deli offers free wireless Internet access We offer Signature Salads where you are your own chef The Deli sells posters of local artist Greg Ottos works   Tremont Grand Historic Venue The Grand Masonic Lodge of Maryland in the 1800's Sunlight pours through stained glass in the Oriental Room The Edinburgh Hall set for a lavish dinner banquet Nineteenth Century oil painting in the Roman Strada The intricate relief design in the Boardroom ceiling Stained glass windows In the Marble Room The Oriental Room is rich in deep reds, blues and gold The Chapter Room set for a business meeting Detailed wood inlays and lacquers in the Oriental Room Arches soar overhead in the Tudor-style Edinburgh Hall The Corinthian Room set for a large meeting The Roman Strada is available for large receptions The Doric Room set for a business luncheon The Edinburgh Hall can also be used as a wedding chapel Avant Grand Cuisine Bacon-wrapped chicken with roasted red & yellow peppers Caesar Salad with baby red & green romaine in phyllo cup Crab cakes made with jumbo lump crab meat Angus Filet Mignon on marinated grilled portobello Fresh herb infused Goat Cheese Chicken Crab Compote made with jumbo crab & artichoke hearts Pork Shank braised in a rich demi-glaceo Horseradish & bacon-wrapped Elizabethan Shrimp Maryland Crab Imperial stuffed into tomato crowns Blackened Sirloin served with roasted garlic demi-glace Spicy seasoned scallops with smoked salmon bacon

Home| Reservations| Accommodations| Amenities| Dining| Local Attractions| Photo Gallery| About Us| Press| History Group Reservations| Negotiated Rates| Employment| Site Map| Contact Us TREMONT PLAZA HOTEL 222 St. Paul Place Baltimore, MD 21202 P 410-727-2222  |  F 410-685-4215 TREMONT GRAND HISTORIC VENUE 225 North Charles Street Baltimore, MD 21201 P 443-573-8444  |  F 443-573-8445 ©2012 Tremont Suite Hotels. All Rights Reserved.|Privacy Policy Hotel Internet Marketing by TIG Global